Cooking Herbs and Spices
Below are some useful links about Herbs and Spices on Cooking:
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| Allspice - Short discussion and list of uses. |
| Angelica - Information and how to preserve this herb which is a popular flavouring for confectionery and liqueurs |
| Asian Ingredients - Information and uses of spices in many cuisines including Thai, Korean, Phillipino, Chinese, Japanese, and Kosher. |
| Basil - A old recipe for aromatic seasoning taken from a book published in 1931, written in fairy old English. |
| Better Homes and Gardens : Spices - Find out which spices are perfect for certain types of foods and create a tasty meal for you and your family! Also, learn a few tricks for substituting dried herbs and spices. |
| Botanical.Com Index of Recipes - An index of assorted recipes using herbs and other basic food stuffs. |
| Cardamom - Short discussion and list of uses. |
| Chili Recipes at Recipezaar - Recipes featuring chili |
| Cilantro from GourmetSleuth - Recipes and an article discussing the history, uses, and nutrition of the leaves of the coriander plant which is also known as Chinese parsley. |
| Cooking with Herbs 1 2 3 - Tips for the beginner on how to get to know culinary herbs. In depth information on six must have perennial herbs. |
| Coriander - Recipe from a book published in 1931, for curry powder. |
| Cyberspace Grill Herb and Spice Index - A descriptive index of 48 herbs and spices, such as Basil, Cumin, Coriander, and Lemongrass. Descriptions include photos and history. |
| Epazote by Gourmetsleuth - The leaves of this plant are also known as Mexican tea. The article discusses history, uses, nutrition and includes recipes. |
| Epicentre Exotic Spice Recipes - Spices and ethnic cuisines with tested recipes, an encyclopedia of spices, and spice usage and history. |
| Fresh Herb Tips and Hints - Suggestions for using individual and mixed herbs. from Shenandoah Growers. |
| Gardening For All Seasons - Cooking with herbs information and recipes. |
| Gernot Katzer's Spice Pages - Reference information about more than 100 herbs and spices, plus their usage in ethnic cuisines. |
| The Ginger People - A varied collection of recipes using ginger, including drinks, salads, fish, baked goods, rice, and vinaigrette. |
| Greenline: A Kitchen Herb Garden - Tips for growing useful herb gardens and recipe for fresh herb butter. |
| Guide to Culinary Salts from GourmetSleuth - A cook's guide to culinary salt including descriptions, photographs and suggested substitutions. |
| The Herb Garden -- Drying Herbs - Fact sheet from University of Illinois Extension on this topic. |
| Herb Information from AsiaRecipe - Information, uses, history and recipes. |
| Herb Recipes - Jefferson County Master Gardeners. Collection of recipes. |
| Herbs and Spices - Outline of a numbers of spices with graphics of each. |
| Herbs in the Kitchen - Recipes using herbs, edible flowers and produce. Dressings, marinades, salads, vegetables, meats, poultry, seafood, drinks and desserts. |
| Indian Curry Company - Resource for Indian cooking, choose from one of several hundred recipes. |
| Jalapeno Madness - Dedicated to the world's greatest chili pepper. Recipes, links and information. |
| Kitchen Herbalist Recipes - Food, beverage, body and home care recipes using herbs, including Cinnamon Mint Tea and Summer Salad with Heather Vinaigrette. . |
| Lemon Grass - Also know as Takrai, it is popular in Thai and Vietnamese cooking. How to grow, use, and store. |
| Lesley's Herb Garden - List of commonly home grown herbs and how to harvest and preserve them. |
| Make your own herbal vinegars - Create herbal vinegars for cooking and adding flavor, beauty treatments and for medicinal uses. |
| Nurse Mary-Bell's Herb Popovers - Simple recipe using cayenne pepper, minced fresh parsley, and dried thyme. |
| Pepper Fool - Many spicy recipes, restaurant reviews, and chili information. |
| A Pinch Of - Creative information and recipes about culinary herbs and spices. |
| rocoto.com - A Website dedicated to collecting, growing, eating, and preserving South American chile peppers |
| Saffron - Presents assorted information on the subject. |
| Saffron by Gourmetsleuth - Stigmas of the crocus sativa flower. The article discusses the history, uses, nutrition, and includes equivalents, substitutions, and recipes. |
| Salsify - Recipe for soup, or served baked, with cheese, or stewed. From a book published in 1931. |
| Schwartz - Search database of spicy recipes and special offers from this UK spice company. |
| Seasoned Pioneers - Exotic and authentic spice blends, chillies, spices and specialist culinary ingredients of every major world cuisine. Information and advice on usage together with many recipes. |
| Selecting, Storing and Using Fresh Herbs - A fact sheet on the topic, from Ohio State University Extension. Includes practical table of culinary herb uses. |
| Sheila's Herb Patch - Includes recipes and seasoning suggestions, with brief descriptions and photos of various herbs. |
| Spice & Herb Encyclopedia - Created by the Culinary Café , this site offers general descriptions, geographical sources, traditional ethnic uses, taste and aroma, history and region of origin, and creative uses of over forty spices and herbs. |
| SpiceAdvice - An informative site about spices, including a spice encyclopedia, usage tips and seasonal recipes. |
| Thewisegardener.com - Tropical cooking and gardening with spices and herbs. |
| Wasabi - How to grate a green/fresh/raw wasabi with a sharkskin grater for bringing the best fragrance. |
| Wild Greek Oregano - All About - History and uses of wild Greek oregano, the perennial herb Origanum vulgaris. |
| The Zen Herbs Co - A portal for information about herbs and spices from around the world. Includes an interactive garden, and advice. |