Below are some useful links about Jams, Jellies, and Preserves on Cooking:
| Apricot-Orange Butter - Recipe includes apricots, orange, sugar, and lemon juice. |
| Berry Dakota - Jam, jelly, preserves, and butters in small hand-stirred batches. |
| Grandma's Recipes: For Jams, Jellies, and Preserves - Assorted selection of basic recipes offered. |
| International Jelly and Preserve Association - Information about jams, jellies, preserves and fruitspreads, including a calculator comparing nutritional information, an interactive map showing where popular fruits are grown, history of jams and jellies, and recipes. |
| Loquat Recipes - One recipe for jam and one for jelly. |
| Peach Butter - Includes peaches, sugar, lemon juice, and almond flavouring. |
| Peach Preserves for Cold Mornings - Uses fresh peaches and chiles. |
| Quick-And-Easy Fig Preserves - Recipe calls for strawberry or blackberry gelatin. |
| Spiced Pear Butter - Recipe includes pears, apple juice, cinnamon, gingerroot, allspice, cloves, and sugar. |
| Spicy Pumpkin Butter - Jam recipe cooked in the microwave. From iChef. |
| Watermelon Rind Preserves - Preparation and one recipe. |
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